Solutions for operations
today we have a hands-on and realistic roadmap - we know exactly what we need to do to solve our challenges – today and in the futureOmer Gerson, director of Digital, Analytics and Innovation at Netafim
Six key ways an ERP solution will ensure you overcome some of the most pressing challenges facing the food industry
Investing right now in an excellent enterprise resource planning (ERP) solution will ensure food manufacturers like you are better equipped to successfully grow (and future proof) your business.
5 major ways the food supply landscape will change in future – and how you can get the solutions now that will ensure your company thrives
Until a couple of years ago, most UK consumers took food supply for granted. Then it was interrupted by factors as diverse as Brexit, Covid 19 and a container ship jamming a canal three thousand miles away. Imagine, then, a future landscape where shortages may become a way of life.
It is widely accepted that sustainability is one of the biggest challenges facing your food business right now. Today’s consumers expect sustainable food production from brands they support, so it is no surprise that recent surveys of industry leaders all point to sustainability being a priority in your sector.